chiliquillas casserole

2 pounds ground beef
2 medium onions, chopped
1 tablespoon shortening
1/2 teaspoon salt
1/2 teaspoon garlic salt
1/2 teaspoon cumin
1/2 teaspoon black pepper
2 10 oz. cans Old El Paso mild enchilada sauce
12 Old El Paso tortillas
1/2 pound cheddar cheese

Brown meat. Add onion, seasonings and enchilada sauce. Let cook 20-30 minutes. Arrange alternate layers of tortillas, meat and cheese in a 9 x 13 inch baking dish. Bake at 350 degrees for 30-40 minutes.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s