2 envelopes Dream Whip whipped topping mix
2 packages . (4 serving size) Jell-O chocolate flavor instant pudding and pie filling
2-3/4 cups cold milk
1 teaspoon vanilla
1 baked 9-inch pie shell, cooled

Combine whipped topping mix with 1 cup of milk and vanilla in large mixer bowl. Beat on high with mixer for about 6 minutes or until topping thickens and forms peaks. Add remaining milk and pie filling mix; blend on low. Beat on high 2 minutes, scraping bowl occasionally. Spoon into pie shell. Refrigerate at least 4 hours. Store pie in refrigerator. Makes 8 servings.