rio grande meat loaf

1-1/2 pounds ground beef
1 cup soft bread crumbs
1 10 ounce can Old El Paso Tomatoes and Green Chilies
3 tablespoons onion flakes
1-1/4 teaspoons salt
1/4 teaspoon garlic salt

Preheat oven to 375. Mix all ingredients thoroughly. With moistened hands, shape into loaf and place in shallow baking dish. Bake for one hour. Serves four.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s