Beat until creamy 7/8 of a cup of butter or Crisco. Add 4 tablespoons of 10X sugar; stir and blend well 2 cups cake flour, 1 cup chopped nuts and 2 teaspoons vanilla and 1 teaspoon water. Chill four hours. Form into small date-shaped pieces. Bake 10-12 minutes at 400. Roll in 10X sugar as soon as a they are removed from oven. From Mary Albert.