zucchini nut bread

3 eggs, beaten
1 cup oil
2 cups sugar
3 cups sifted flour
2 teaspoons baking powder
1 teaspoons soda
1 teaspoon cinnamon
2 cups grated zucchini
1 cup chopped walnuts

Wash zucchini, remove ends, grate. In bowl, mix eggs; add oil and sugar. Sift dry ingredients and add to others; add nuts. Bake in greased and floured loaf pans. Bake at 350 for 1 hour. From my sister, Nancy Bradeen.

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