banana nut bread

1/4 c. butter or margarine
1/2 c. brown sugar
1 egg beaten
1 c. bran cereal or uncooked oatmeal
4-5 mashed bananas (about 1 1/2 cups)
1 tsp. vanilla
1 1/2 c. flour
2 tsp. baking powder
1/2 tsp. baking soda
1/2 c. chopped nuts

Cream butter and sugar. Add egg and mix well. Then add the cereal, bananas and vanilla. Stir. Combine the remaining ingredients in a bowl and add to the first mixture, stirring only long enough to moisten. Grease or oil a loaf pan, and then flour; pour in batter. Bake at 350 for an hour or until bread tests done.

Submitted by Rose Sweterlitsch from the Book – Feed Me! I'm Yours

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