mom’s brownies

2 squares Baker's unsweetened chocolate
1/2 cup butter or margarine
2/3 cup unsifted flour
1/2 teaspoon baking powder
1/4 teaspoon salt
3 eggs
1 cup sugar
1 teaspoon vanilla
1/2 cup chopped nuts
Melt chocolate and butter. Mix flour with baking powder and salt. Beat eggs well; gradually beat in sugar. Blend in chocolate and vanilla. Mix in flour mixture. Add nuts. Spread in greased 8-inch square pan. Bake at 350 for 25 minutes. Cool. Cut into 20 brownies.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s